Child Nutrition
Child Nutrition
Healthy Meals. Happy Students. Ready to Learn.
We're excited to welcome students back to our cafeterias for another great school year! Every meal we serve is designed to help students stay energized, focused, and ready to learn.
Each school day, students can build a balanced meal with:
Fruits & vegetables
Whole grains
Lean protein
Milk
Offer vs Serve? Did you know students need to choose at least three meal components, including ½ cup of fruits or vegetables, to receive a reimbursable school meal price at lunch?
High School Students
Breakfast: $2.25
Lunch: $3.25
Additional food and beverages may be purchased through the A la Carte program.
💡 Students must have a positive account balance to purchase snacks, extras, or a la carte items.
Milk Only (All Grades): $0.50
Students K–8
All elementary and middle schools continue to participate in the Community Eligibility Provision (CEP).
That means:
Breakfast is FREE
Lunch is FREE
No application is required for K–8 students
“Our mission is to provide nutritious, high quality, cost effective meals that provide students with healthy choices for developing positive life-style decision making.”
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Newsletter
Meal Guidelines, Policies, and School Events
- Parents Guide to Understanding the Lunch Line
- Offer vs. Serve Fact Sheet
- District Wellness Policy
- Snack Policy
- Regulations for Outside Vendors/Fundraisers serving Food in Marion County School
Allergy Information
- Food Allergy Fact Sheet
- Special Meal Accommodations
- Milk Substitutions for Students
- Download Milk Substitution Form-English
- Download Meal Substitution Form: Spanish
- Children with Special Dietary Needs and Civil Rights
Newsletter
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Meal Payment Procedure
All school cafeterias use a pre-pay meal account system. A pre-paid meal account helps the lunch lines go faster and gives students more time to eat, relax and play. It also gives you the peace of mind of not having to worry about looking for money every day or worry that it might be lost, stolen or used for other things. Online payments are simple, safe and a secure way to make payments to your students account 24 hours a day at your convenience. Visit My Payment Plus website to register for a Free Account and begin making payments.
Send Check or Cash
You can always bring money personally or send it with your student. Please place the money in an envelope marked clearly with your student’s name, their ID#, $ amount and the check number. Elementary students can turn the envelope into their cafeteria or their classroom teacher. Middle School and High School students can place the completed envelope in the Meal Payment Drop boxes located in each school. Payments received before 10 am will be on the student’s account before lunch.
Refund or Fund Transfer Request
Students leaving the district or graduating seniors who have a balance on their school meal account may request a refund, transfer money to a sibling or donate to the Lunch Donation Fund by completing the Refund Request Form. Once the form is received and processed by the Child Nutrition office a check will be mailed to the name and address provided on the form. Refunds may take up to 4 weeks to process.
IMPORTANT: Please log onto My Payment Plus website and disable any automatic repayment feature you may have set up on the account. Your credit card WILL be charged if automatic repayment is NOT disabled.
If you have questions, please contact Annette Guenther, Child Nutrition Supervisor at 317-205-3332 ext. 77209.
MyPayments Plus
Related Information
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Join the Child Nutrition Team
Now Hiring!
No Nights, Weekends, or Holidays
Equal Rights Information
The documents listed below have been posted in accordance with local statutes and contain information about non-discrimination policies exercised by MSDWT Child Nutrition Services.
If you have any questions regarding these documents please contact Debbie Eggert at deggert@msdwt.k12.in.us or Annette Guenther at aguenther@msdwt.k12.in.us or by phone 317-845-9400.
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Child Nutrition Supervisor
Annette Guenther
Office: 317-205-3332 ext. 77209Assistant Supervisor Child Nutrition
Debbie Eggert
Office: 317-205-3332 ext. 77276Child Nutrition Service Coordinator
Ryan Johnson
Office: 317-205-3332 ext. 77211Child Nutrition Production Coordinator
Tsonka Nikolova
Office: 317-205-3332 ext. 77232Cafeteria Managers
- Allisonville: Brenda Dickerson (317) 842-0783 ext.11148
- Clearwater: Kanisha Watson (317) 259-5482 ext.15190
- Crooked Creek: Jessica Stumpf (317) 259-5444 ext. 12103
- Fox Hill: Idalis Tercero (317)259-5382 ext.13320
- Greenbriar: (317) 259-5493 ext.14409
- Nora: (317) 844-6656 ext. 16186
- Springmill: Antonia Simova (317) 259-5483 ext. 17171
- Willow Lake: Diane Jordan (317) 280-3705 ext.18215
- Eastwood: Lacey Robles Beltran (317) 259-5411 ext.21129
- Northview: Lori Mullins Goggins (317) 259-5430 ext.22119
- Westlane: Charles Goolsby (317) 259-5410 ext. 23234
- North Central Manager: Angie Krause (317) 259-5325
- North Central Assistant Manager: Yostina Kodsy (317) 259-5325
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Elementary Breakfast Menu (printable)
Breakfast
Week of August 10-14, September 7-11, October 5-9, November 2-6, November 30-December 4
Monday – Donut Holes, Juice, Dried Cherries
Tuesday – Mini Cinnamon Rolls, Juice, Applesauce Cup
Wednesday – Maple Pancake Sausage Sandwich, Juice, Fruit Juice Gel
Thursday – Pancake Puffs, Juice, Diced Apple Cup
Friday – Manager’s Choice, Juice, RaisinsWeek of August 17-21, September 14-18, October 12-16, November 9-13, December 7-11
Monday – Benefit Bar, Juice, Mixzees
Tuesday – Maple Pancake Sausage Sandwich, Juice, Applesauce Cup
Wednesday – Cinnamon JRoll, Juice, Fruit Juice Gel
Thursday – Mini Waffles, Juice, Diced Aple Cup
Friday – Manager’s Choice, Juice, RaiselsWeek of August 24-28, September 21-25, October 19-23, November 16-20, December 14-18
Monday – Donut Holes, Juice, Dried Cherries
Tuesday – Pancake Wrap, Juice, Applesauce Cup
Wednesday – Maple Pancake Sausage Sandwich, Juice, Fruit Juice Gel
Thursday – Cinnamon Toast Crunch Bar, Juice, Diced Apple Cup
Friday – Manager’s Choice, Juice, RaisinsAugust 6-7, Week of August 31-September 4, September 28-October 2, October 26-30
Monday – Muffin, Juice, Mixzees
Tuesday – Mini Bagels, Juice, Applesauce Cup
Wednesday – Cinnamon RJoll, Juice, Fruit Juice Gel
Thursday – Frudel, Juice, Diced Apple Cup
Friday – Manager’s Choice, Juice, Raisels
Elementary Lunch Menu (printable)
Lunch
Week of August 10-14, September 7-11, October 5-9, November 2-6, November 30-December 4
Monday – Chicken Nuggets w/Garlic Knot or PB&J Uncrustable, Mashed Potatoes//Gravy
Tuesday – Hot Dog/Chips or Yogurt Parfait, Fries
Wednesday – Rotini w/Garlic Toast or Pizza Bento Box, Green Beans
Thursday – Asian Chicken or Turkey & Cheese Wrap, Broccoli
Friday – Pizza or Yogurt Combo, CornWeek of August 17-21, September 14-18, October 12-16, November 9-13, December 7-11
Monday – Chicken Sandwich or PB&J Uncrustable, Baked Beans
Tuesday – BBQ Meatballs/Mac & Cheese w/Roll or Chicken Tender Wrap, Carrots & Dip
Wednesday – Manager's Choice or Deli Sandwich, Broccoli
Thursday – Cheeseburger or Deli Sandwich, Tater Tots
Friday – Pizza or Yogurt Combo, CornWeek of August 24-28, September 21-25, October 19-23, November 16-20, December 14-18
Monday – Chicken Tenders w/Roll or PB&J Uncrustable, Smile Potatoes
Tuesday – Hot Dog/Chips or Yogurt Parfait, Sweet Potato Fries
Wednesday – Nachos or Pizza Bento Box, Refried Beans
Thursday – Rotini w/Garlic Toast or Deli Sandwich, Green Beans
Friday – Pizza or Yogurt Combo, CornAugust 6-7, Week of August 31-September 4, September 28-October 2, October 26-30
Monday – Popcorn Chicken w/Biscuit or PB&J Uncrustable, California Blend
Tuesday – Cheeseburger or Chicken Tender Wrap, Fries
Wednesday – Manager’s Choice or Deli Sandwich, Romaine Mix Salad
Thursday – Tacos or Deli Sandwich, Refried Beans
Friday – Pizza or Yogurt Combo, Carrots & DipAssorted Fruits, Vegetables, and Milk offered daily
USDA is an equal opportunity provider, employer, and lender
** Menus are subject to changeMeal Pricing: Student Breakfast
Student Lunch
Milk Only$0.00
$0.00
$0.50 -
Middle Breakfast Menu (printable)
Breakfast
Week of August 10-14, September 7-11, October 5-9, November 2-6, November 30-December 4
Monday – Chocolate Crescent or Pancake Puffs or Cereal, Juice, Dried Cherries
Tuesday – Breakfast Sandwich or Muffin or Cereal, Juice, Applesauce Cup
Wednesday – Froot Loop Waffle or Cereal Bar or Cereal, Juice, Fruit Juice Gel Cup
Thursday – Frudel or Breakfast Banana Split or Cereal, Juice, Diced Apple Cup
Friday – Manager’s Choice or Donut Holes or Cereal, Juice, RaisinsWeek of August 17-21, September 14-18, October 12-16, November 9-13, December 7-11
Monday – Breakfast Burrito or Breakfast Crunch Bar or Cereal, Juice, Mixzees
Tuesday – Mini Pancakes or Muffin or Cereal, Juice, Assorted Fruit
Wednesday – Mini Cinnamon Roll or Cereal Bar or Cereal, Juice, Fruit Gel Cup
Thursday – Pancake Wrap or Breakfast Banana Split or Cereal, Juice, Assorted Fruit
Friday – Manager’s Choice or Donut Holes or Cereal, Juice, Assorted FruitWeek of August 24-28, September 21-25, October 19-23, November 16-20, December 14-18
Monday – Chocolate Crescent or Pancake Puffs or Cereal, Juice, Raisins
Tuesday – Breakfast Sandwich or Muffin or Cereal, Juice, Assorted Fruit
Wednesday – Mini French Toast or Cereal Bar or Cereal, Juice, Fruit Gel Cup
Thursday – Cinnamon Toast Crunch Bar or Breakfast Banana Split or Cereal, Juice, Assorted Fruit
Friday – Manager’s Choice or Donut Holes or Cereal, Juice, Assorted FruitAugust 6-7, Week of August 31-September 4, September 28-October 2, October 26-30
Monday – Breakfast Sandwich or Cinnamon Roll or Cereal, Juice, Raisels
Tuesday – Mini Pancakes or Muffin or cereal, Juice, Assorted Fruit
Wednesday – Mini Cinnamon Rolls or Cereal Bar or Cereaal, Juice, Fruit Gel Cup
Thursday – Pancake Wrap or Breakfast Banana Split or Cereal, Juice, Assorted Fruit
Friday – Manager’s Choice or Donut Holes or Cereal, Juice, Assorted Fruit
Lunch
Week of August 10-14, September 7-11, October 5-9, November 2-6, November 30-December 4
Monday – Choice of: Teriyaki Beef Dippers w/Garlic Knot, Pizza, or Turkey Pepper Jack Sub
Tuesday – Choice of: Hot Dog, Cheeseburger Sliders, Southwest Salad or PB&J
Wednesday – Choice of: Appetizer Basket, Burrito, Chef Salad or Ham & Cheese Wrap
Thursday – Choice of: Rotini/Garlic Bread, Spicy Chicken Sandwich, Taco Salad or PB&J
Friday – Choice of: Breakfast for Lunch, Taco Sticks, Yogurt Combo or Deli SandwichWeek of August 17-21, September 14-18, October 12-16, November 9-13, December 7-11
Monday – Choice of: Chicken/Froot Loop Waffle, Pizza, Yogurt Parfait or Chpotle Turkey Wrap
Tuesday – Choice of: Cheeseburger, Calzone/Marinara, Chef Salad or PB&J
Wednesday – Choice of: Asian Chicken, Pizza Rippers, Chicken Tender Wrap or Spicy Tender Wrap
Thursday – Choice of: Chicken Tenders/Roll, Manager’s Choice, Chef Salad or PB&J
Friday – Choice of: Walking Taco, Mac & Cheese w/Spicy Chicken, Yogurt Combo or Deli SandwichWeek of August 24-28, September 21-25, October 19-23, November 16-20, December 14-18
Monday – Choice of: Popcorn Chicken/Roll, Pizza, Turkey Pepper Jack Sub or Yogurt Parfait
Tuesday – Choice of: Calzone w/Marinara, Meatballs/Mac & Cheese, Southwest Salad or PB&J
Wednesday – Choice of: Appetizer Basket, Rib B Que Sandwich, Chef Salad or Deli Wrap
Thursday – Choice of: Rotini/Garlic Bread, Chicken Sandwich, Taco Sald or PB&J
Friday – Choice of: Breakfast for Lunch, Taco Sticks, Yogurt Combo or Deli Croissant SandwichAugust 6-7, Week of August 31-September 4, September 28-October 2, October 26-30
Monday – Choice of: Spicy Tenders/Biscuit, Pizza, Chpotle Turkey Wrap or Yogurt Parfait
Tuesday – Choice of: Cheeseburger, Calzone w/Marinara, Chef Salad or PB&J
Wednesday – Choice of: Asian Chicken, Cheesy Pull Aparts, Chicken Tender Wrap or Spicy Tender Wrap
Thursday – Choice of: Mexican Bowl, Manager’s Choice, Chef Salad or PB&J
Friday – Choice of: Walking Taco, Pulled Pork Sandwich, Yogurt Combo or Deli SandwichAssorted Fruits, Vegetables, and Milk offered daily
USDA is an equal opportunity provider, employer, and lender
** Menus are subject to changeMeal Pricing: Student Breakfast
Student Lunch
Milk Only$0.00
$0.00
$0.50 -
NC Breakfast Week 1 Menu (printable)
NC Breakfast Week 2 Menu (printable)
Breakfast
Week of August 10-14, August 24-28, September 7-11, September 21-25, October 5-9, October 19-23, November 2-6, November 16-20, November 30-December 4, December 14-18
Monday – Choice of: Donuts, Benefit Bar, Cereal, or Cereal Bar
Tuesday – Choice of: Breakfast Sandwich, Frudel, Cereal or Cereal Bar
Wednesday – Choice of: Mini Cinnis, Pancake Wrap, Cereal, or Cereal Bar
Thursday – Choice of: Donut Holes, Breakfast Sandwich, Cereal, or Cereal Bar
Friday – Choice of: Mini Cinnis, Manager’s Choice, Cereal, or Cereal BarAugust 6-7, Week of August 17-21, August 31- September 4, September 14-18, October 2-6, October 12-16, October 26-30, November 9-13, December 7-11
Monday – Choice of: Mini Pancakes, Mini Donuts, Cereal, or Cereal Bar
Tuesday – Choice of: Breakfast Banana Split, Pancake Wrap, Cereal, or Cereal Bar
Wednesday – Choice of: Mini Cinnis, Benefit Bar, Cereal, or Cereal Bar
Thursday – Choice of: Mini Donuts, Frudel, Creeal, or Cereal Bar
Friday – Choice of: Mini Cinnis, Manager’s Choice, Creeal, or Cereal BarNC Lunch Week 1 Menu (printable)
NC Lunch Week 2 Menu (printable)
Lunch
Week of August 10-14, August 24-28, September 7-11, September 21-25, October 5-9, October 19-23, November 2-6, November 16-20, November 30-December 4, December 14-18
World Fare
Daily – Build Your Own Fiesta Bowl
Monday – Asian Chicken
Tuesday – Mashed Potato Bowl
Wednesday – Rotini/Garlic Toast
Thursday – Appetizer Basket
Friday – Manager’s SpecialPizzeria
Daily – Assorted Variety of Pizza
Monday, Wednesday, Friday – Calzone
Tuesday – Bosco Sticks
Thursday – Mozzarella SticksPanther Grill
Daily – Chicken Sandwich, Hamburger, or Cheeseburger
Monday – Spicy Chicken Sandwich
Tuesday – Corn Dog
Wednesday – Wings & Sauce
Thursday – Chicken Parm Sandwich
Friday – Chicken Tenders/RollFresh Market
Daily – Deli Sandwich/Wrap, PB&J, Yogurt Pack or Parfait, Grab n Go Pack, Specialty Salad
Monday – Pretzel & Cheese
Tuesday – Bosco Sticks
Wednesday – BYO Salad/Sandwich
Thursday – Indidvidual Pizza
Friday – Grilled CheeseAugust 6-7, Week of August 17-21, August 31- September 4, September 14-18, October 2-6, October 12-16, October 26-30, November 9-13, December 7-11
World Fare
Daily – Build Your Own Fiesta Bowl
Monday – Asian Chicken
Tuesday – Broccoli Chicken Alfredo Bowl
Wednesday – Rotini/Garlic Toast
Thursday – Breakfast for Lunch
Friday – Manager’s SpecialPizzeria
Daily – Assorted Variety of Pizza
Monday, Wednesday, Friday – Calzone
Tuesday – Bosco Sticks
Thursday – Mozzarella SticksPanther Grill
Daily – Chicken Sandwich, Hamburger, or Cheeseburger
Monday – Spicy Chicken Sandwich
Tuesday – Hot Dog or Chili Dog
Wednesday – Wings & Sauce
Thursday – Buffalo Mac & Cheese/Breadstick
Friday – Popcorn Chicken/RollFresh Market
Daily – Deli Sandwich/Wrap, PB&J, Yogurt Pack or Parfait, Grab n Go Pack, Specialty Salad
Monday – Pretzel & Cheese
Tuesday – Bosco Sticks
Wednesday – BYO Salad/Sandwich
Thursday – Indidvidual Pizza
Friday – Grilled CheeseMonday – Chicken Sandwich or PB&J Uncrustable, Baked Beans
Tuesday – BBQ Meatballs/Mac & Cheese w/Roll or Chicken Tender Wrap, Carrots & Dip
Wednesday – Manager's Choice or Deli Sandwich, Broccoli
Thursday – Cheeseburger or Deli Sandwich, Tater Tots
Friday – Pizza or Yogurt Combo, CornAssorted Fruits, Vegetables, and Milk offered daily
USDA is an equal opportunity provider, employer, and lender
** Menus are subject to changeMeal Pricing: Student Breakfast
Student Lunch
Milk Only$2.25
$3.25
$0.50 -
True North Breakfast Menu (printable)
Breakfast
Week of August 10-14, September 7-11, October 5-9, November 2-6, November 30-December 4
Monday – Donuts, Cereal, Juice, Dried Cherries
Tuesday – Breakfast Sandwich, Cereal, Juice, Applesauce
Wednesday – Pancake Wrap, Cereal, Juice, Pineapple Tidbits
Thursday – Breakfast Sandwich, Cereal, Juice, Peaches
Friday – Mini Cinnis, Cereal, Juice, RaisinsWeek of August 17-21, September 14-18, October 12-16, November 9-13, December 7-11
Monday – Mini Pancakes, Cereal, Juice, Mixzees
Tuesday – Pancake Wrap, Cereal, Juice, Applesauce
Wednesday – Mini Donuts, Cereal, Juice, Pineapple Tidbits
Thursday – Frudel, Cereal, Juice, Peaches
Friday – Manager’s Choice, Cereal, Juice, RaiselsWeek of August 24-28, September 21-25, October 19-23, November 16-20, December 14-18
Monday – Benefit Bar, Cereal, Juice, Dried Cherries
Tuesday – Frudel, Cereal, Juice, Applesauce
Wednesday – Pancake Wrap, Cereal, Juice, Pineapple Tidbits
Thursday – Donut Holes, Cereal, Juice, Peaches
Friday – Mini Cinnis, Cereal, Juice, RaisinsAugust 6-7, Week of August 31-September 4, September 28-October 2, October 26-30
Monday – Mini Donuts, Cereal, Juice, Mixzees
Tuesday – Pancake Wrap, Cereal, Juice, Applesauce
Wednesday – Benefit Bar, Cereal, Juice, Pineapple Tidbits
Thursday – Frudel, Cereal, Juice, Peaches
Friday – Manager’s Choice, Cereal, Juice, Raisels
True North Lunch Menu (printable)
Lunch
Week of August 10-14, September 7-11, October 5-9, November 2-6, November 30-December 4
Monday – Choice of: Spicy Chicken Sandwich, Calzone, Yogurt Combo, PB&J, or Deli Sandwich
Tuesday – Choice of: Cheeseburger, Chicken Sandwich, Yogurt Combo, PB&J, or Chef Salad
Wednesday – Choice of: Chicken Sandwich, Rotini/Garlic Toast, Yogurt Combo, PB&J, or Deli Sandwich
Thursday – Choice of: Cheeseburger, Appetizer Basket, Yogurt Combo, PB&J, or Chef Salad
Friday – Choice of: Chicken Sandwich, Pizza, Yogurt Combo, PB&J, or Deli SandwichWeek of August 17-21, September 14-18, October 12-16, November 9-13, December 7-11
Monday – Choice of: Spicy Chicken Sandwich, Asian Chicken/Rice, Yogurt Combo, PB&J, or Deli Sandwich
Tuesday – Choice of: Cheeseburger, Hot Dog, Yogurt Combo, PB&J, or Chef Salad
Wednesday – Choice of: Chicken Sandwich, Rotini/Garlic Toast, Yogurt Combo, PB&J, or Deli Sandwich
Thursday – Choice of: Cheeseburger, Buffalo Mac & Cheese/Breadstick, Yogurt Combo, PB&J, or Chef Salad
Friday – Choice of: Chicken Sandwich, Pizza, Yogurt Combo, PB&J, or Deli SandwichWeek of August 24-28, September 21-25, October 19-23, November 16-20, December 14-18
Monday – Choice of: Spicy Chicken Sandwich, Calzone, Yogurt Combo, PB&J, or Deli Sandwich
Tuesday – Choice of: Cheeseburger, Mashed Potato Bowl, Yogurt Combo, PB&J, or Chef Salad
Wednesday – Choice of: Chicken Sandwich, Wings/Sauce/Biscuit, Yogurt Combo, PB&J, or Deli Sandwich
Thursday – Choice of: Cheeseburger, Appetizer Basket, Yogurt Combo, PB&J, or Chef Salad
Friday – Choice of: Chicken Sandwich, Pizza, Yogurt Combo, PB&J, or Deli SandwichAugust 6-7, Week of August 31-September 4, September 28-October 2, October 26-30
Monday – Choice of: Spicy Chicken Sandwich, Asian Chicken/Rice, Yogurt Combo, PB&J, or Deli Sandwich
Tuesday – Choice of: Cheeseburger, Bosco Sticks/Marinara, Yogurt Combo, PB&J, or Chef Salad
Wednesday – Choice of: Chicken Sandwich, Pizza Rippers, Yogurt Combo, PB&J, or Deli Sandwich
Thursday – Choice of: Cheeseburger, Breakfast for Lunch, Yogurt Combo, PB&J, or Chef Salad
Friday – Choice of: Chicken Sandwich, Pizza, Yogurt Combo, PB&J, or Deli SandwichAssorted Fruits, Vegetables, and Milk offered daily
USDA is an equal opportunity provider, employer, and lender
** Menus are subject to changeMeal Pricing: Student Breakfast
Student Lunch
Milk Only$2.25
$3.25
$0.50 -
ELC Menu all meals (printable)
AM Snack
Monday – Nutri Grain Bar, Fruit Cup
Tuesday – Sun Butter Cup, Crackers
Wednesday – Yogurt, Scooby Snacks
Thursday – Cereal Bar, Juice
Friday – Whole Grain Poptart, Applesauce CupLunch
Week of August 10-14, September 7-11, October 5-9, November 2-6, November 30-December 4
Monday – Mini Calzone, Broccoli, Applesauce
Tuesday – Yogurt Combo, Carrots & Dip, Orange Slices
Wednesday – Pizza, Side Salad, Pineapple Tidbits
Thursday – Cheesy Pull-Apart, Corn, Apple Slices
Friday – Chicken Tenders/Roll, Fries, PeachesWeek of August 17-21, September 14-18, October 12-16, November 9-13, December 7-11
Monday – Pizza, Broccoli, Applesauce
Tuesday – EZ Jammer Soy Butter/Jelly Sandwich, Carrots & Dip, Banana
Wednesday – Cheeseburger Sliders, Green Beans, Pineapple Tidbits
Thursday – Mac & Cheese/Roll, Corn, Apple Slices
Friday – Popcorn Chicken/Roll, Mashed Potatoes, PearsWeek of August 24-28, September 21-25, October 19-23, November 16-20, December 14-18
Monday – Chicken Patty Sandwich, Broccoli, Applesauce
Tuesday – Corn Dog, Carrots & Dip, Orange Slices
Wednesday – Pizza, Side Salad, Pineapple Tidbits
Thursday – Mini Quesadilla, Corn, Apple Slices
Friday – Chicken Tenders/Roll, Fries, PeachesAugust 6-7, Week of August 31-September 4, September 28-October 2, October 26-30
Monday – Pizza, Broccoli, Applesauce
Tuesday – Hot Dog, Carrots & Dip, Banana
Wednesday – Hamburger, Green Beans, Pineapple Tidbits
Thursday – EZ Jammer Soy Butter/Jelly Sandwich, Corn, Apple Slices
Friday – Cheesy Pull-Apart, Mashed Potatoes, Pears
PM Snack
Week of August 10-14, September 7-11, October 5-9, November 2-6, November 30-December 4
Monday – Fun & Fitness Crackers
Tuesday – Tiger Grahams
Wednesday – Heartzels Pretzels
Thursday – Bug Bites Crackers
Friday – SunchipsWeek of August 17-21, September 14-18, October 12-16, November 9-13, December 7-11
Monday – Scooby Snacks
Tuesday – Vanilla Bear Grahams
Wednesday – Mickey Mouse Goldfish Crackers
Thursday – Cheez-Its
Friday – Mini CookiesWeek of August 24-28, September 21-25, October 19-23, November 16-20, December 14-18
Monday – Goldfish Crackers
Tuesday – Tiger Grahams
Wednesday – Heartzels Pretzels
Thursday – Bug Bites Crackers
Friday – SunchipsAugust 6-7, Week of August 31-September 4, September 28-October 2, October 26-30
Monday – Scooby Snacks
Tuesday – Vanilla Bear Grahams
Wednesday – Mickey Mouse Goldfish Crackers
Thursday – Cheez-Its
Friday – Mini CookiesUSDA is an equal opportunity provider, employer, and lender
** Menus are subject to change
*** Any students with swallowing difficulties (choking hazard), their meal may be cut into smaller bite size pieces when necessary.
This institution is an equal opportunity provider.